{"product_id":"all-inn-sabre-session-ale","title":"All Inn Sabre - Session Ale","description":"\u003cp\u003e\u003cstrong\u003eTHIS ITEM WILL NOT SHIP - CONTACT US FOR A QUOTE FOR SHIPPING \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest described as full flavoured, with tropical fruit notes. A little sleight of hand sneaks an enjoyable amount of passionfruit and pineapple flavours into a light and easy-going beer. Made using Ale, Wheat and crystal malts with Magnum, Taiheke and Vic Secret Hops\u003c\/p\u003e\n\u003cp\u003e  \u003cstrong\u003eABV:\u003c\/strong\u003e 3.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSuggested Yeast:\u003c\/strong\u003e  US-05 or Morgans American Ale yeast\u003c\/p\u003e\n\u003cp\u003eMake 20 litres\u003c\/p\u003e\n\u003cp\u003eAustralian Made \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. Decant cube into clean and sanitised fermenter.\u003c\/p\u003e\n\u003cp\u003e2. Add 5 litres of water to bring volume to 20 litres.\u003c\/p\u003e\n\u003cp\u003e3. Stir, pitch yeast and add any additional hops as desired.\u003c\/p\u003e\n\u003cp\u003e4. Once fermentation is complete, bottle condition or keg.\u003c\/p\u003e\n\u003cp\u003e5. Enjoy responsibly\u003c\/p\u003e","brand":"All Inn","offers":[{"title":"Default Title","offer_id":52663319331114,"sku":"ocj1789729413681","price":28.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/8483\/4858\/files\/all-inn-sabre---session-ale_1.png?v=1789729440","url":"https:\/\/canvasbagcarrywear.shop\/products\/all-inn-sabre-session-ale","provider":"My Store","version":"1.0","type":"link"}